Red Raspberry Vinaigrette

 Red Raspberry Vinaigrette Directions

1. Gather the ingredients:

   • 1/4 cup olive oil
   • 1 cup seasoned rice vinegar
   • 1 (10 ounce) jar seedless raspberry jam

2. Pour the olive oil, rice vinegar, and raspberry jam into a blender.

3. Blend the mixture until smooth.

4. Transfer the vinaigrette to a jar.

5. Store the jar in the refrigerator.