Tomato, Cucumber, Avocado Salad

 Tomato, Cucumber, Avocado Salad

Vegetarian • Gluten Free • 12 Minutes to Make • Serves 6

Ingredients:

Produce:

• 3 Avocados
• 3 Cucumbers
• 6 tbsp Red Onion
• 4.5 cups Tomatoes

Baking & Spices:

• 8 twists of Black Pepper (from a pepper mill)
• 6 tbsp Olive Oil
• 3 tbsp Red Wine Vinegar

Cheese:

• 12 oz Goat Cheese

Directions:

1. Prepare the Vegetables:

   • Dice the avocados and cucumbers.
   • Chop the red onion.
   • Cut the tomatoes into bite-sized pieces.

2. Mix Ingredients:

   • In a large bowl, combine the diced avocados, cucumbers, red onion, and tomatoes.

3. Add Seasoning:

   • Drizzle olive oil and red wine vinegar over the salad.
   • Add black pepper to taste.

4. Add Cheese:

   • Crumble the goat cheese on top of the salad.

5. Toss and Serve:

   • Gently toss all ingredients together.
   • Serve immediately and enjoy!