Sausage Cheese Puffs Directions
Ingredients:
- 1 lb. hot sausage
- 2 1/2 cups Bisquick
- 1/2 lb. finely grated cheddar cheese
Instructions:
- Preheat the oven to 350°F.
- In a large bowl, mix the hot sausage, Bisquick, and cheddar cheese until well combined.
- Form the mixture into small balls.
- Place the balls on a baking sheet.
- Bake for 8-10 minutes or until golden brown.
Enjoy your Sausage Cheese Puffs!
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